Junior Sous Chef – Bath
We’re looking for a Junior Sous Chef to join our Turtle Bay Family in Bath.
Junior Sous Chefs are our next generation of Sous Chefs! They bring the heat to our kitchens and make sure that everything’s in place to bring fiery jerk flavours to our restaurants!
As a Junior Sous Chef, you’ll experience fast development within the kitchen, developing your leadership and training skills. You'll be fast on your way to becoming a Sous Chef with our training and development schemes. Our Junior Sous Chef roles are the best way to make your way into senior kitchen management and hone in on your skills to bring the flavours of the Caribbean to all of our guests.
Our Sous Chef benefits…
1. Experience a taste of the Caribbean on every shift with our subsidized team food menu.
2. Access to wages before pay day with Hasteepay.
3. Tronc.
4. Amazing management bonuses!
5. Uniform laundry service – you won’t take your dirty washing home!
6. Turtle Talent referral bonus scheme – up to £1,000 bonus for successful referrals.
7. Fast progression with excellent training and regular opportunities, such as new site opening secondments!
8. You’ll be invited to our annual Bay Rocks festival with amazing headline acts, lots of free cocktails and tasty street food!
9. Enhanced maternity pay.
10. 24-hour employee helpline.
11. 70% discount at our restaurants for you and up to 6 friends.
12. Exclusive team discounts from hundreds of retailers.
13. Relocation payment opportunities.
14. Wellbeing Champions in each restaurant to support our teams.
15. Loyalty bonuses - £100 for every year you work with us!
Caribbean Good Times
For us, food and drink are just two of our ingredients. We’re in the business of ‘Making People Happy!’ Simply put, Turtle Bay is driven to be the best place for a “Caribbean Good Time.”
The Caribbean is one of the most diverse places in the world and is filled with cultural celebration. At Turtle Bay, we embrace the culture of the Caribbean to deliver a magical experience for our guests, taking inspiration from the music, food, drink, and of course, those chilled-out vibes.
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