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Kitchen Manager at Miller & Carter - Gloucester
At Miller & Carter - Gloucester, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas from training and mentoring your team to overseeing food ordering and preparation.
Join us at Miller & Carter, the home of the Steak Geeks. We take the bull by the horns. Picture-perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.
What’s in it for me?
* Bonus scheme – rewarding your hard work
* Opportunities to grow with paid-for qualifications
* 33% discount across all our brands, including Miller & Carter and Toby Carvery
* 20% discount for friends and family
* Discount on gym memberships
* Health & Dental Plans to keep you safe and smiling
As part of Mitchells & Butlers, you will also receive a pension, 25 days paid holiday, high-street shopping discounts, free shares, and access to a free employee helpline for support.
What will I be doing as Kitchen Manager?
* Training and inspiring your team to deliver food they can be proud of
* Driving to smash targets with your team
* Managing food ordering, preparation, and stock control
* Working with a branded menu
* Ensuring health and hygiene regulations are followed
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