A highly experienced Head Chef is sought to join a multi-award-winning restaurant in South Wales. Key benefits include a 4-day working week, extra paid days, generous holiday allowance, and a discretionary profit share program. The successful candidate will work with the Culinary Director to achieve excellence in a supportive environment.
Key responsibilities include:
* Leading a team in a fast-paced kitchen environment
* Developing and maintaining high standards of food and service
* Collaborating with the Culinary Director to achieve excellence
* Maintaining a passion for the industry and food
* Demonstrating exceptional attention to detail and determination to succeed
* Working effectively as a dedicated and excellent team player
Requirements include:
* Extensive experience in a high-end kitchen environment
* Proven leadership skills and ability to work calmly under pressure
* Passion for the industry and food
* Exceptional attention to detail and dedication to excellence
* Determination to succeed at the highest level
The restaurant is established as a leading dining destination in Wales, with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. The successful candidate will be joining a business with a passion for using fresh, local produce and maintaining seasonality.