MEXICAN Business is looking for the new member to join our growing team.
We are seeking an experienced and dedicated Kitchen Manager (Hands-On) to oversee the daily operations of our kitchen while actively participating in food preparation. This role is for a Mexican restaurant, and while knowledge of Mexican cuisine is not required, it would be beneficial. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and the ability to manage a fast-paced kitchen environment.
Key Responsibilities:
1. Daily Kitchen Operations: Oversee and actively participate in food preparation and cooking to maintain high-quality standards.
2. Team Leadership: Supervise, train, and schedule kitchen staff to ensure smooth kitchen operation.
3. Inventory Control: Manage stock levels, order supplies, and reduce waste while maintaining cost efficiency.
4. Food Quality & Safety: Ensure food is prepared to company standards and in compliance with all health and safety regulations.
5. Menu Execution: Work with the team to implement and maintain menu items, ensuring consistency and quality.
6. Cost Control & Budgeting: Assist in managing kitchen budgets, monitoring food costs, and minimizing unnecessary expenses.
7. Hygiene & Compliance: Maintain cleanliness and sanitation of the kitchen to comply with food safety laws.
Requirements:
1. Have experience as a Kitchen Manager, Head Chef, or in a similar role.
2. Strong cooking skills with a background in food preparation and service.
3. Leadership and communication skills to effectively manage a team.
4. Knowledge of food safety and hygiene regulations.
5. Ability to manage inventory, control costs, and work under pressure.
6. A passion for delivering high-quality food and excellent customer service.
7. Knowledge of Mexican cuisine is not required but would be beneficial.
How to Apply:
If you have a passion for food, leadership skills, and hands-on kitchen experience, please apply for this position or send your CV to the email talento.rab@gmail.com along with a brief cover letter describing your experience and suitability for the position.
Benefits:
* Competitive hourly wage of £16 per hour.
* Opportunities for career growth and professional development.
* Employee discounts on meals.
* Paid time off and holiday benefits.
* Supportive and friendly working environment.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
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