Monday to Friday Head Chef Contract Catering Up to £42k per annum Work life balance A leading Contract Caterer is looking to recruit a Head Chef for a prestigious corporate site in beautiful Surrey. Catering for around 300 employees each day working within a team of 4 Chefs. This Head Chef position is Monday to Friday, working from 7am to around 4pm each day and paying up to £42k per annum You will need at least two years experience as either a Sous Chef or Head Chef in a corporate catering environment. AMRT1_UKCT