We are looking to recruit a Head Chef to lead our kitchen team, we are a well known venue with a reputation for great food.
The ideal candidate will have previous head chef experience with a sound understanding of all kitchen management to include:
* Menu creation
* Menu costings
* Staff management
* Hygiene standards
* Health & safety
* Compliance
The ideal candidate will benefit from a generous salary, staff discount and a bonus structure if pre agreed targets are met.
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