Head Chef - Haywards Heath area, £32,000 per annum - no evenings
A great restaurant based in Haywards Heath are looking for a Sous Chef to join the brigade in assisting preparing food to agreed high standards.
Based in a great location, with beautiful views, on top of a great salary of up to £32,000 per annum, there are outstanding career opportunities to develop and progress
Key Information:
Salary: £32,000
Hours: 7-3 or 8-4 5/7 days
Location: Haywards Heath
Main Duties and Responsibilities as a Sous Chef will Include:
To ensure food preparation and control meets requirements in respect to the set standards
To support manager in maintaining, ordering and controlling food stocks within a budget
To be responsible for maintaining up to date product and menu knowledge
To maintain a high standard of food preparation and presentation, ensuring portion and quality control
To comply with health and safety and food safety legislations
What You Need To Be a Successful Sous Chef:
Previous Experience as a Sous Chef
Basic Food Hygiene Certificate
Excellent communication skills
Ability to work well under pressure in a fast paced environment
To apply for this role, please click the "APPLY" button.
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
AMRT1_UKCT