2 day working week with ability to pick up more hours. 8 Hours per shift. Hotel Meudon are looking for a part time breakfast chef who has a passion for pastry. Based on two days of work hours from 6am-2pm with the ability to pick up more if wanted. Have free range over afternoon tea ideas and creation. The ability for lone work and independence essential. Benefits: Company events Company pension Discounted or free food Employee discount Cycle to work scheme On-site parking Referral programme Job progression within the group Mentorship Schedule: 8 hour shift Weekend availability Supplemental pay types: Tips Ability to commute/relocate: Falmouth, TR11 5HT: reliably commute or plan to relocate before starting work (required) Experience: Chef: 2 years (preferred) Cooking: 2 years (preferred) Kitchen experience: 2 years (preferred) Work Location: In person