Senior Sous Chef
High Volume Fresh Food Pub/Restaurant
Burnley
£36,000 + Tips
We are looking for a talented Senior Sous Chef to join our client’s well-established and hardworking kitchen team in a very busy, fresh food pub/restaurant in Burnley.
If you thrive in a high-energy, fast-paced environment and have a genuine passion for fresh, high-quality food, this could be the perfect opportunity for you!
What We Offer:
1. Competitive salary – £36,000 + tips
2. Great tips structure
3. Opportunities for career growth and development
4. Staff discounts and perks
5. Supportive and friendly team atmosphere
What We’re Looking For:
1. Proven experience in a fresh food, high-volume kitchen
2. Strong leadership and communication skills
3. Ability to support and deputise for the Head Chef
4. Passion for fresh, high-quality ingredients and creative cooking
5. Excellent organisational skills and attention to detail
6. Commitment to maintaining high standards of hygiene and safety
7. A positive attitude and team spirit
Responsibilities:
1. Support the Head Chef in the daily running of the kitchen, ensuring smooth and efficient service
2. Lead and inspire the team, promoting high standards in food quality and presentation
3. Assist in training and development of junior staff members
4. Contribute to menu development and planning using seasonal, fresh ingredients
5. Maintain an organised, clean and compliant kitchen environment
6. Work closely with the front-of-house team to deliver an outstanding dining experience
If you have the experience, drive, and enthusiasm to excel in this role, we’d love to hear from you!
Get in touch with our consultant Dave Hayes – Dave@Perfect-Recruitment.co.uk, and if your experience aligns with our client’s requirements, he’ll be in touch.
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