Head Chef wanted for this Italian casual dining restaurant which is part of a successful group. The restaurant currently holds a Bib Gourmand and you will be creating modern Italian cuisine using the best quality produce available. All pasta, breads and sauces are made fresh on site.
* Head Chef
* £50,000 plus tronc (around £4,000 - £7,000 per annum)
* 45 - 48 hours per week
* Italian casual dining concept
* Bib...