Join to apply for the Kitchen Manager role at Whitbread
Kitchen Manager - Stag and Rainbow (Beefeater) - Liverpool
Salary: £38,000-£41,250 (Opportunity to earn up to 25% annual bonus)
Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. It’s all about creating a winning team and delivering the best service to our guests.
Offering more than just a great career opportunity that starts with the very best induction training, there’s a salary of up to £41,250, great discounts and benefits as well as the chance to earn a bonus!
Key Responsibilities:
* Support the General Manager in recruitment, induction, and onboarding of new Kitchen team members.
* Demonstrate leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs.
* Manage stock control and food margins.
* Manage NSF, EHO, and Health and Safety audits to a high standard.
* Deliver to spec and brand standards.
* Drive individual high performance through development and regular one-to-ones.
* Have an eye for detail and thrive in a high-volume, fast-paced environment.
* Show passion for the brand, ensuring your team is knowledgeable and confident.
Alongside working with a General Manager that has been back of house trained to support, you’ll also benefit from:
* Full induction and training.
* Seasonal menu changes with training and launch at one of our dedicated Kitchen Academies.
* Working to a labour model that delivers correct management cover.
* Excellent access to training and development programmes.
* A significant role in how you run your kitchen.
* Tools and systems to manage your KPI’s.
* 25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.
* High street and retail discounts, including phone packages, cinema tickets, and gym memberships.
We want you to be the best and will give you the tools to excel. It’s up to you to show what you’ve got when it comes to serving up excellence.
We’re an innovative business, so you’ll champion change and drive this with your team.
If you’re an experienced Kitchen Manager, Head Chef, Catering Manager, or similar, and want to be part of a dynamic management team, develop yourself in a market-leading company, and have the skills, personality, and passion to create moments that matter for our teams and guests, then apply now!
We believe that everyone is unique, with no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application regardless of background or situation.
Under-represented groups such as women, ethnic minorities, people with disabilities, and members of the LGBTQIA+ community are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part-time, and flexible working. We will support where possible.
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