What you’ll be doing…
As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
Responsibilities:
* Ensure the food is to the highest standard
* Ensure the kitchen and service area are always clean, well-presented, and well-stocked
* Keep up to date with menus and what food is on offer
* Offer a warm and friendly service
* Ensure COSHH, Food Safety, and Health & Safety are followed
What can you bring? In this role:
* Possess a passion for food
* Focused on the front line
* Genuine interest in customer service excellence
* Team player
* Previous experience of working in a kitchen