The Company: Our client is a 4 branded hotel A quality operation with first class facilities A company that recognises talent with great career development opportunities The Package: Circa £40,000per annum Service charge Bonus Scheme - £4000 Gym Membership Increased Benefits Package The Job Role: Head Chef for a well-rounded hotel operation Management of the hotel kitchen servicing a bar, restaurant, and meetings & events The Head Chef will be responsible for a brigade of 10 chefs plus KP's. The Head Chef will be managing the kitchen compliance and allergens. The Requirements: The Head Chef will have good experience in managing hotel or branded restaurant kitchens This role would suit a proven Head Chef with stable progression shown throughout their CV Strong financial acumen with the ability to produce a healthy GP A self-starter with a zest for great forward-thinking food who is comfortable leading from the front The Location: Chester TH Contact Details: Consultant: Adrian Pate Telephone: 0121 448 2260 We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please reach out to us on 0121 448 2260. AMRT1_UKCT