A passionate and skilled Head Chef leads a kitchen at an independent Italian restaurant near Leeds. The restaurant is known for authentic Italian cuisine made with high-quality, fresh ingredients. The ideal candidate will bring creativity and strong leadership skills to join our team, working closely with the owner and overseeing a dedicated team, crafting menus, and ensuring our reputation for excellence continues to thrive. The role offers a 4.5-day working week, allowing for a great work-life balance.
**Key Responsibilities:*
* Lead and inspire a dedicated kitchen team
* Design and execute seasonal, creative, and traditional Italian dishes
* Commit to quality, food safety, and kitchen hygiene standards
* Passion for fresh, local ingredients and a keen eye for detail
**What We Offer:**
* Competitive salary, based on experience
* 4.5-day working week
* Creative freedom to influence seasonal menus
* Supportive work environment with a focus on quality and authenticity