Join our independent Country Pub, close to Amberley in West Sussex, as a Sous Chef. Career progression to Head Chef is available.
**Key Highlights:**
• Salary: 40-42K plus 6k in tips
• 4.5 days a week
• Work in a team of 6
• Free reign over menus and suppliers
• Opportunity to grow the business with private dining and VIP functions
We're looking for a hands-on chef who wants to control their own menus and run the kitchen. AA-rosette experience is preferred, but not essential.