Job Description
Kitchen Manager
Location: Sandy Balls Holiday Village, Fording bridge SP6 2JZ
Salary: Up to £35,000 per annum - DOE
Hours: 40 Hours Permanent Contract
What we need in a nutshell
We love creating exciting dining concepts across our holiday parks and finding talented chefs to take them forward. This is a head chef role that, unusually for a high volume catering operation, has a lot of scope for you to use your talents for fresh, from-scratch cooking and menu creation.
Who are we?
We’re a dynamic and growing company, shaking up the Great British holiday at our award-winning UK resorts. At Sandy Balls, guests step away from the ordinary and into the extraordinary, where the natural beauty of the New Forest is the amazing backdrop to our famous brand of holiday fun. Want to find out more about our holidays? Check out our website: http://www.awayresorts.co.uk.
What you’ll be doing
You’ll be leading and inspiring the kitchen team, creating freshly cooked dishes and working in partnership with our Front of House team to deliver delight to guests and maximise profits in our busy restaurant. This includes:
1. Overseeing all aspects of the Back of House (BOH) operation, ensuring guests ...