Are you an inspiring and creative Head Chef with a passion for delivering exceptional dining experiences? If so, we have an exciting opportunity for you to lead the culinary program at one of our prestigious independent schools.
Situated in the heart of Bushey, St. Margaret's is a renowned independent school and one of our flagship contracts in the region. We offer a full range of food services, from breakfast and lunch to supper for boarders and staff, along with an extensive hospitality service. Although the site operates 7 days a week, this role provides ample opportunity to work Monday to Friday, ensuring a well-structured schedule and helping you maintain a positive work-life balance.
This is a fantastic opportunity for a passionate Head Chef who is not only a true food lover but also eager to lead teams and elevate the dining experience for future generations. At Holroyd Howe, you will have the platform to make your mark on the food service industry, setting new benchmarks for school catering in a stunning and iconic setting.
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Customer Service
* Management
* Other
Industries
* Hospitality
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