Excellent New Junior Sous Chef Opportunity at Popular Country Dining Pub & Restaurant
While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required.
A Fantastic opportunity had arisen at our client based near Oakham & Stamford for a Sous Chef to work in their award winning country dining pub and restaurant.
Salary & Benefits
* Salary to £33k + tips worth £4k
* 48 hours - 4 day working week - 3 days off
* 5 weeks holiday - Christmas Day & NYE off
* 4 nights off per week
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