Sous Chef - 5 Star Hotel & Spa A fantastic opportunity for an enthusiastic Sous Chef to join our talented team, where our food takes inspiration from our surroundings, creating a unique dining experience. Working in a beautiful 85 cover restaurant outside dining area within this beautiful country estate. Working with a team of 16 chefs and working under the guidance of one of the UK's best chefs. As a Sous chef we have great benefits, competitive salary, significant gratuity, live in accommodation can also be provided. Rosette experience is a must and a min of years experience in a hotel or restaurant kitchen. £41,000 package Please send your Cv if you are interested in discussing the role further. UK Work Permit Holder only Job Types: Full-time, Permanent Pay: Up to £41,000.00 per year Additional pay: Bonus scheme Tips Requirements Chef: 1 year (preferred) Cooking: 1 year (preferred) Benefits Benefits: Company pension Discounted or free food Employee discount Free parking Health & wellbeing programme Life insurance On-site parking Private dental insurance Private medical insurance Sick pay