Sous Chef – Exciting Brasserie Reopening – St. Albans 36K An incredible opportunity for a Sous Chef to join a high-end Brasserie restaurant as it undergoes an exciting transformation. Lead a team of 15, deliver exceptional fine dining, and contribute to menu development in a fast-paced, high-quality kitchen. As a Sous Chef you will: Support the Head Chef in daily operations, ensuring top-tier food q ADZN1_UKCT