Job Title: Kitchen Manager - Monkton Lodge, Prestwick - Brewers Fayre
Salary: £38,000 - £41,250 (Depending on Experience)
Reporting to the General Manager, our Kitchen Managers play a pivotal role in the daily success and operation of the restaurant. The role involves creating a winning team and delivering excellent service to our guests.
We offer a comprehensive career opportunity starting with top-notch induction training, a salary up to £41K, great discounts and benefits, and the chance to earn a substantial bonus.
Key Responsibilities:
* Support the General Manager in recruiting, inducting, and onboarding new Kitchen team members.
* Demonstrate leadership through a hands-on approach and effective communication, motivating your team via pre-shift briefs.
* Manage stock control and food margins.
* Oversee NSF, EHO, and Health and Safety audits to high standards.
* Ensure delivery according to brand standards and specifications.
* Drive high performance through development and regular one-on-one meetings.
* Maintain attention to detail and thrive in a high-volume, fast-paced environment.
* Show passion for the brand, ensuring your team is knowledgeable and confident.
Additional Benefits:
* Full induction and ongoing training.
* Seasonal menu updates with training at our dedicated Kitchen Academy.
* Effective management coverage based on labor models.
* Access to extensive training and development programs.
* Opportunity to influence how your kitchen is run.
* Tools and systems to manage KPIs.
* 25% discount in Whitbread Restaurants and up to 50% off Premier Inn hotels.
* High street and retail discounts, including phone packages, cinema tickets, and gym memberships.
We seek experienced Kitchen Managers, Head Chefs, Catering Managers, or similar professionals eager to be part of a dynamic management team and our vision. Bring your skills, personality, and passion to create memorable moments for our teams and guests.
We value diversity and are committed to an inclusive organization. Underrepresented groups such as women, ethnic minorities, people with disabilities, and members of the LGBTQIA+ community are strongly encouraged to apply. We support workplace adjustments, flexible, and part-time working arrangements where possible.
Job ref: 62291-4492
Advertised: 16 Apr 2025
Seniority Level
* Mid-Senior level
Employment Type
* Full-time
Job Function
* Management and Manufacturing
Industry
* Hospitality
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