Senior Sous Chef - Dartmoor, Devon - £36K-£37K
OWN TRANSPORT ESSENTIAL
What We're Looking For:
1. Proven experience as a Sous Chef or Senior Chef de Partie in a high-quality pub or restaurant.
2. Strong knowledge of seasonal and local ingredients.
3. A passion for great food and creativity in dish development.
4. Excellent leadership and team management skills.
5. Ability to thrive under pressure in a fast-paced kitchen.
6. A strong understanding of food safety regulations and kitchen best practices.
7. Flexibility to work weekends, evenings, and peak service times.
What's On Offer:
1. Competitive salary, based on experience (Up to £37K).
2. Opportunity to work in a highly regarded, award-winning pub.
3. A friendly and supportive team environment.
4. A chance to work with top-quality, fresh, and local ingredients.
5. Career development opportunities within a respected establishment.
About the Pub
A renowned country pub in a picturesque Dartmoor village, nestled in the heart of Dartmoor National Park. With a strong reputation for seasonal, high-quality food, it offers a welcoming and relaxed dining experience, blending modern British cuisine with classic pub fare. The pub prides itself on using locally sourced ingredients, showcasing the best of Devon's produce. Alongside a warm and friendly atmosphere, the pub serves real ales, fine wines, and freshly prepared dishes that cater to both locals and visitors exploring the stunning surroundings of Dartmoor.
If you're a dedicated and ambitious chef looking for your next step in a dynamic and rewarding environment, we'd love to hear from you.
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