Ottolenghi Hampstead is seeking a talented Junior Sous Chef to join our dynamic kitchen team! Located in the heart of Hampstead, our restaurant & deli has a loyal following and a reputation for offering exceptional Middle-Eastern and Mediterranean cuisine.
Working at Ottolenghi offer a lot of great opportunities to work in a busy and nurturing environment where you can learn and contribute to the different facets of our business: a great sharing menu, a take-away deli offering and busy catering and events too!
Key Responsibilities:
* Assist the Sous & Head Chefs in daily kitchen operations, including food preparation, cooking, and plating.
* Ensure high standards of food quality and presentation.
* Contribute to menu development and creative recipe ideas.
* Maintain a clean and organized kitchen environment.
* Supervise and mentor junior kitchen staff.
Qualifications:
* Previous experience in a professional kitchen, preferably in a similar role.
* Strong knowledge of Mediterranean and contemporary cooking techniques.
* Excellent organizational and leadership skills.
* Ability to work in a fast-paced environment and handle high-pressure situations.
What We Offer:
* Competitive salary and benefits package.
* Opportunity for career growth and development within a prestigious restaurant group.
* A supportive and creative work environment.
Join us at Ottolenghi Hampstead and be part of a team dedicated to delivering exceptional dining experiences.
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