Sous Chef role at a busy kitchen environment with opportunities for growth and development.
Join our kitchen team as a Sous Chef for a career with a little more sizzle. Get your teeth stuck into a new role at Parkdean Resorts, serving up smiles to our holidaymakers and homeowners. Good team camaraderie and the buzz of a busy shift are just some of the perks. You'll be hands on and highly organised, working at pace to serve up amazing memories for our guests.
What you will be doing
* Preparing and cooking menu items during service, adhering to portion control and recording wastage.
* Overseeing all aspects of kitchen management, including food diaries, health and safety, and stock management.
* Supervising and developing the kitchen team.
What we offer
* The opportunity to gain professional qualifications.
* Clear career progression pathways.
* Up to 50% off holidays with us.
* 25% off holidays for friends and family.
* 30% off park activities, food and drink.
About us
We're a people-focused organisation that prioritises team camaraderie and creating unforgettable moments. Our passion is to secure the sustainability of our business, create positive change, and leave a green footprint for future generations to enjoy.
Are you a good fit?
At Parkdean Resorts, we're a close-knit team that values fun, growth, and inspiration. We're committed to safeguarding and promoting the welfare of all individuals, and we strive to create an inclusive environment where everyone feels comfortable and valued.