Head Chef - Fresh Food - Gastro Pub - Sutton Coldfield - £50,000 package
Tonic are assisting our client's search for a head chef to lead the brigade at their fresh-food gastro pub in Sutton Coldfield. The business promotes a culture of kindness - they really value their people and look after their team.
What's in it for the successful Head Chef?
* Basic salary £40,000 - £45,000
* Tips approx. £80 per week
* Superb company culture
* Autonomy within the business
* Financially stable business
* Additional training and career development
* Free onsite car parking
* Staff meals provided daily
* 28 days holiday plus your birthday off
Our client is looking for a head chef to take the helm of their kitchen and drive it forward. The food is all fresh and based around seasonal pub classics with a modern twist.
What are we looking for in the successful Head Chef?
1. Previous experience in a leadership role within a busy fresh food kitchen - this could be as sous or head chef
2. A positive 'can-do' attitude coupled with drive and enthusiasm to be the best you can be
3. A passion for food and cooking that is infectious, inspiring others t...