Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at EY 25 Churchill Place.
Location: EY, E14 5EY
Rate of pay: £36,000-£38,000 per annum
Working pattern: Monday to Friday, 7:00-15:30
Key Responsibilities
1. Oversee the preparation and presentation of high-quality meals
2. Train and supervise kitchen staff to maintain high standards
3. Ensure all kitchen operations comply with health and safety regulations
4. Help create seasonal menus
5. Excellent cooking skills with a strong understanding of produce and ingredients
What's in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
* Personal Development and Training opportunities
* Private medical eligibility
* Eye care
* A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
* Family friendly support
* Regular social events and communication with our leaders
* Professional subscriptions
* Recognition schemes and people awards
* Long service awards
* Access to some great high street discount vouchers
Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.
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