Head Chef- West Sussex - 40k
DAYTIME ONLY
40 hours per week, daytime only, working 5 days out of 7 per week including weekends.
Are you fed up of working long hours and late nights? Are you a Head Chef with strong cafe/restaurant experience?
My client is a contract caterer and they are currently recruiting for a Head Chef to be based at one of their venues in West Sussex.
I am looking for a Head Chef who has the following:
* Experience at a Head Chef or Sous Chef level
* Able to lead a BOH team
* The ability to work in a fast paced environment
* Strong understanding of food, allergens and health & safety
* A passion for working with fresh, seasonal produce
All candidates applying for thisHead Chefrole must have been in a Head Chef or Sous Chef position within the last year.
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