About Our Client
Our client, a globally recognised QSR brand with ambitious growth plans, is seeking a Food Safety/Quality Manager. In this role, you'll lead crisis management efforts, oversee third-party audits, liaise with regulatory agencies, and elevate the food and health safety team to continue to meet top global standards. Health and safety knowledge is also a key element of this role.
Job Description
* Develop and implement food safety and quality standards.
* Ensure adherence to all relevant regulations and standards.
* Conduct regular audits and inspections to maintain quality control.
* Train and guide staff on food safety and quality practices.
* Respond to any food safety and quality issues promptly and professionally.
* Develop strategies to improve quality and safety.
* Report to senior management on quality standards and issues.
* Manage escalation and deal with all pest-related issues.
* Field-based role.
* Must have health and safety experience.
The Successful Applicant
A successful FSQ Manager should have:
* A degree in Food preferred.
* Strong knowledge of food safety and quality standards.
* HACCP LEVEL 4.
* Food Safety Level 3/4.
* Well versed in BRC + global food standards.
* Ability to travel internationally.
* Provide audits of the chain of restaurants globally.
* Strong Health & Safety knowledge + qualifications.
* Managed multiple sites/chains/restaurants from a food/health and safety standpoint.
What's on Offer
* Up to £80k salary.
* Great autonomy in the role.
* Extensive International Travel.
* An opportunity to grow and develop within the company.
* The chance to have a significant impact on food safety and quality.
* Car allowance.
* Company shares.
* Great bonus scheme.
* All travel expenses covered.
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