Compass UK & Ireland is seeking a highly skilled and experienced Executive Culinary Director to join our team. This role offers a competitive salary range of £45,000 - £55,000 per annum, depending on experience.
About the Role
The Executive Culinary Director will be responsible for leading our culinary team, developing menus, and ensuring high-quality food production across all sites. As a key member of our management team, you will contribute to strategic decision-making and drive business growth.
Key Responsibilities
* Lead and manage the culinary team to deliver exceptional food quality and service
* Develop and implement new menu concepts and pricing strategies
* Maintain high standards of food safety, hygiene, and presentation
Benefits
We offer a comprehensive benefits package, including:
* Free meals on duty
* A contributory pension scheme
* Access to career development opportunities
* Exclusive travel discounts
Requirements
To be successful in this role, you will need:
* Proven experience as a senior chef or culinary manager
* Strong leadership and communication skills
* A passion for delivering exceptional customer experiences