Job Description
We are looking for an Assistant Catering Manager to join a busy team in Belfast. The role is working 40 hours per week within a corporate environment. The salary for this role is £35,200.
Key Responsibilities:
* Understand and deliver all contractual terms
* Communicate regularly with client (as agreed)
* Action plans are completed following client satisfaction surveys
* Promote the unit and act as a Compass Advocate at all time
* Analyse and manage effectively all in unit costs.
* Ensure full purchasing compliance
* Monitor and manage GP
* Ensure cost and sales records are accurately inputted and maintained
* All food wastage is recorded and minimised
* Ensure all customer requirements are communicated to all departments in advance to ensure effective planning
* Complete labour schedule within the labour budget
* Effectively minimise any agency and overtime spend
* Adjust labour schedule in line with sales
* Ensure budgets are understood and achieved Ensure all costs are managed effectively within budget.
Essential Criteria:
Leadership and team management skills for a small team of people
Minimum 3 years catering experience
Excellent financial acumen
Good knowledge and experience of working within restaurant environment.
Experience of building relationships with client and other departments
Strong wo...