We are seeking a skilled and adaptable chef to join our team, working with one of our prestigious clients, based in NG7, on an ad-hoc basis. Our client operates in a diverse environment, providing unique culinary challenges and opportunities to showcase your expertise. The client offers varying day shifts throughout the week. Key Responsibilities: Prepare and cook a variety of dishes to high standards. Assist in menu planning and development. Maintain cleanliness and organization in the kitchen. Ensure compliance with food safety and sanitation standards. Manage kitchen inventory and order supplies as needed. Collaborate with kitchen staff to ensure smooth operations. Requirements: 1-year previous experience as a Chef in the UK. Strong knowledge of cooking techniques and recipes. Ability to work in a fast-paced environment. Excellent time management and organizational skills. Familiarity with food safety and sanitation regulations. Ability to work flexible hours, including weekends. Benefits: Competitive hourly pay. Weekly pay. Supportive and collaborative work environment. Opportunities for professional development and training. Flexible day shifts allowing for work-life balance. ADZN1_UKTJ