We’re looking for a Commis Chef to join our skilled kitchen team.
As a Commis Chef, you will take your first steps to becoming a vital part of our high-performing brigade. You will spend your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.
In return, we offer a rewarding role with scope for career progression, including:
* A competitive salary, negotiable depending on experience
* Wagestream - the ability to access up to 40% of your wages as you earn them each week
* 28 days of annual leave, rising to 33 days after 5 years
* Health cash plan
* Generous employee discounts
* Life assurance
* Employee Assistance Programme
* Enhanced maternity and paternity pay
* Apprenticeships available
* Bespoke training programmes accessible to all
* An engaging and supportive work environment
Who are we looking for?
Experience working with fresh ingredients and cooking from scratch is beneficial. We have recipes to follow, but a flair for cooking is essential. We offer training academies with nationally recognized qualifications to help you develop your career.
If you are a team player committed to achieving the very best, this role could be for you. We are seeking someone with a passion for food and a desire to grow.
This is a great opportunity for someone with a natural drive for excellence who is seeking their first step in a culinary career.
As a Commis Chef, you should have an eye for detail and be able to multitask. Our menu varies greatly, from full breakfasts to three-course meals, and we aim to ensure every guest has a high-quality experience worth returning for.
Your day-to-day responsibilities:
* Controlling the order and storage of food supplies
* Participating in the preparation and presentation of food for service
* Adhering to food safety standards
* Assisting the kitchen team to ensure smooth and efficient service
* Continuously developing your skills and knowledge
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