Job Description
ibis Styles Crewe hotel is looking for an additional Chef to help us deliver tasty meals for our busy guests. This full-time position, based on 40 hours per week, comes with a salary of up to £25,494 per annum plus benefits.
If you know your way around a busy kitchen and can confident rustle up tasty and consistent dishes, this could be the role for you. We're looking for someone with professional cooking experience who can be a great addition to our kitchen team and support our Head Chef. In addition to cooking, you'll be helping manage stocks and supplies, minimise costs and maximise profits and maintaining a safe and hygienic kitchen.
The position would suit someone with two years' experience working in a pub or high street restaurant or a hotel, who can follow our company menu and maintain high standards. You'll need the skills and confidence to run a busy dinner service when the Head Chef isn't working, and you'll also be kept busy creating and preparing group lunches and dinners. Flexibility to work midweek and weekend is needed.
Qualifications
- 2 years' experience cooking in a professional kitchen
Additional Information
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.