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Client:
Hall & Woodhouse - West Region
Location:
Poole, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Reference:
1c2b57ac8f6e
Job Views:
2
Posted:
24.03.2025
Expiry Date:
08.05.2025
Job Description:
Pub Management + Tips + 60% off meals + Career path + Consistent hours - Sunday Times Best Places to Work
Contemporary Pub Restaurant - Heart of Parkstone
The Grasshopper was one of Hall & Woodhouse’s earliest pubs joining the family back in the 19th century. Originally called ‘The Half Way House Hotel’ because it was halfway between Poole and Bournemouth, its name changed in 1997. In 2018, the Grasshopper was fully transformed into a fantastic contemporary venue serving great food and drink in spectacular surroundings; one of the very best in the Poole area.
We have an opening to boost our Leadership team with an immediate start.
Your rewards as a Shift Leader with our team:
* Pay of £12.50 per hour, rising to £12.90 from April 1st
* A great package of lifestyle benefits - and extra rewards for exceptional performance
* Pay boosted by a share of tips
* Plenty of scope to show your talent and develop your skills
* Excellent job security and career progression on a clear pathway to GM at H&W
* 60% off meals on duty
* A good work life balance with 5 days working, and a great fun place to work with sustainability at its core
* A warm welcome and all the support you need to succeed - a Sunday Times best places to work company
Apply if you are:
* A shift leader or assistant manager who is kind, calm, organized, approachable, and able to take responsibility
* Able to ensure that the shift opening/closing, security, and safety procedures are followed
* Well presented and confident with an eye for detail
* Committed and willing to support the GM in developing the skills of team colleagues
* Organized, logical, and able to keep on top of multiple tasks
* Determined to provide the best possible experience for our guests
* Able to reliably manage the commute, days, evenings, and weekends
* A great host who gets a buzz providing hospitality that makes people's day
* Seeking an employer that recognizes and rewards commitment and talent
Previous supervisory experience and knowledge of hospitality operations with a busy food profile is a big advantage.
If you care about what you do, strive to be the best version of yourself, and thrive in a team - this exciting and rewarding high profile role is just for you... apply today.
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