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Engineering Team Leader at Avara Foods
Are you passionate about solving problems and finding solutions for the future? Looking for a new challenge? Do you have experience leading a team within Engineering?
As an inclusive, forward-thinking business, we take pride in our approach to engineering across Avara Foods. We are seeking a highly competent and motivated Engineering Team Leader to join our maintenance team at our hatchery in Ower, near Totton. You’ll be a key player in ensuring the smooth running of hatchery machinery, including planning maintenance, reactive repairs, and continually seeking process improvements.
The benefits of working for Avara Foods:
* £18.88 per hour paid weekly
* £4.71 Shift Premium for Saturday shifts
* Additional £25 call-out payment
* 28 days holiday allowance, increasing by 1 day annually to a maximum of 33
* Cycle to work scheme
* Salary Sacrifice Car Scheme
* Access to our Employee Benefit Scheme, including unlimited remote GP appointments, mental health sessions, physiotherapy, medical second opinions, and discounts
Working Hours:
45 hours per week on a 2-week rota:
* Week 1: Monday – Friday 06:00 – 15:30
* Week 2: Monday, Tuesday, Wednesday, Friday & Saturday 06:30 – 15:30
Key Responsibilities:
* Overseeing planning, execution, and delivery of engineering projects
* Implementing and maintaining engineering best practices
* Managing, motivating, and mentoring a team of Engineers
* Improving equipment reliability and addressing recurring faults
* Managing equipment servicing and maintenance with external providers
* Supporting the backup call-out rota
What You’ll Need to Be Successful:
* Previous experience leading or managing a team
* Strong communication, teamwork, and positive work culture
* Completed an Engineering Apprenticeship or equivalent qualifications at Level 3
* Experience in the agricultural or food industry is beneficial
About Us:
Avara Foods is one of the UK’s leading food businesses, supplying chicken and turkey to major supermarkets and restaurants. We own and manage our entire supply chain, from farms to the customer’s door, with processing sites across England and Wales and over 350 farms nationwide.
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