Luxury Senior Living Communities
In Coral Gables, Kendall, Homestead & Weston
Position: Dining Room Manager
Location: Independent Living Community at the BrandNew Palace at Weston
Winner of Gallup's Great Workplace Award
The #1 Priority of this position is…
To assist the Director of Food Services in planning, organizing, directing, staffing, leading, controlling, and coordinating the dining room, bar, training staff, and inventory.
* Supervise, train, and prepare daily schedule for the waiters and waitresses.
* Manage breakfast, lunch, and dinner service.
* Maintain standards for safety, sanitation, and storage of food supplies.
* Interact courteously and tactfully with managers, coworkers, customers, vendors, residents, and resident family members.
Qualifications
* High school degree or equivalent (GED).
* At least two (2) years of experience in food service.
* Ability to speak, read & write English with good comprehension. Spanish preferred.
* Basic math skills required.
* Considerable knowledge of principles and practices of restaurant service; health, sanitation, and safety requirements.
* Must be familiar with AHCA Regulations, State and Federal Laws.
The Ideal Candidate
* Responsible, always on time, resourceful, very accurate, and detail-oriented.
* Flexible as to work schedule; must be available to work on weekends, holidays, and in emergency situations.
* Must be able to work under pressure and multi-task.
* Self-motivated with a strong work ethic and the ability to work independently AND as a team member.
* Demonstrate excellent verbal communication, interpersonal skills, and empathetic listening.
* Exhibit an enthusiastic and friendly personality that has aptitude for working with a variety of people.
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