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Service Care Solutions are seeking a dedicated and skilled Chef Teacher to join our team on a full-time basis, splitting time between CCM and HH. The ideal candidate will have a strong background in culinary arts, a passion for teaching, and the ability to inspire and develop students at all levels of their education.
Location: Manchester
Responsibilities:
* Teach Food Preparation and Cooking at Level 2 and Level 3, ensuring students acquire essential skills and knowledge.
* Deliver engaging lessons across all levels, including technical qualifications.
* Incorporate pastry skills where applicable, though not a primary focus.
* Guide and support students in achieving their academic and practical goals.
* Assess progress through practical assessments, assignments, and exams, providing constructive feedback.
* Collaborate with colleagues to ensure a high-quality, consistent learning experience.
* Participate in team meetings, contributing to curriculum development and quality assurance.
* Stay updated with industry trends, incorporating new techniques into teaching.
* Engage in ongoing professional development to enhance teaching skills.
Qualifications:
* CertEd or PGCE.
* Level 2 Food Safety Certificate (Level 3 preferred).
* Relevant qualifications in Food Preparation and Cooking (Level 2 and Level 3).
Experience:
* Proven teaching experience in culinary arts, ideally within further education.
* Experience in teaching technical qualifications is advantageous.
* Practical experience and competence in pastry skills, though not essential.
Skills:
* Strong organizational skills with the ability to manage time effectively across multiple sites.
* Excellent communication skills, capable of conveying complex concepts clearly to students at all levels.
* Ability to work as part of a team and contribute to a collaborative teaching environment.
* Demonstrated ability to motivate and inspire students.
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