Lexington is seeking an Assistant Manager to join their team at Lexington Sky Lounge London Battersea Power Station.
Salary: £14.40 per hour
Working Pattern: 5 of 7
Benefits:
* Flexible Working: We offer full-time & part-time roles, with varying shift patterns across the business, allowing colleagues the flexibility to balance their personal & professional commitments.
* Free meals on site.
* Relax & recharge with 28 days holiday, increasing to 31 days after two years’ service.
* Family Leave: Prioritise family commitments with flexible leave options.
* Paid Charity Leave: Make a positive impact with two additional paid days for charity work.
Working Environment:
Candidates that are shortlisted for this role will be required to have two suitable references.
Job Description:
As an Assistant Manager, you will lead teams to ensure proactive management on site and will be accountable for recruiting, inducting, training, and supporting staff to deliver an efficient, high-quality service to Lexington, our customers, and clients.
Responsibilities:
* Motivating and managing a team.
* Controlling and managing a budget to create a platform for financial growth.
* Ensuring ongoing team communications, including building internal and external relationships, management reporting, and client liaison to enable operational excellence and innovative event planning.
* Ensuring compliance with COSHH, Food Safety, H&S, legal regulations, environmental policies, and duty of care to customers and colleagues.
* Assisting in managing catering and events.
* Inspiring the team to deliver excellent, innovative offers.
* Ensuring all legal H&S and company policies are up to date and completed.
* Working closely with the Catering Manager to ensure smooth operations.
* Carrying out all reasonable tasks expected by management.
Skills and Experience:
* Proven experience of successfully managing a team.
* Genuine interest in customer service excellence.
* A strong team player, highly confident and positive.
* Self-motivated and able to work well unsupervised.
* Previous experience within catering is desirable.
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