Job Summary
The ideal candidate will have experience in food preparation and meal preparation, demonstrating a strong understanding of culinary techniques and food safety practices. As a Cook/Kitchen Assistant, you will play a vital role in delivering high-quality dishes that meet our restaurant's standards and delight our customers.
Duties
* Prepare and cook a variety of dishes according to the menu specifications.
* Ensure all food is prepared in accordance with food safety regulations and standards.
* Maintain cleanliness and organisation of the kitchen area, including proper storage of food items.
* Collaborate with kitchen staff to ensure efficient kitchen operations and timely meal service.
* Monitor inventory levels and assist with ordering supplies as needed.
* Help train new kitchen staff in food preparation techniques and safety protocols.
* Stay updated on culinary trends and techniques to enhance menu offerings.
Requirements
* Strong knowledge of food preparation, meal preparation, and culinary techniques.
* Familiarity with food safety regulations and best practices.
* Ability to work effectively under pressure in a fast-paced environment.
* Excellent organisational skills and attention to detail.
* Strong communication skills and the ability to work well within a team.
* A passion for cooking and creating delicious meals that satisfy customers' needs.
If you are enthusiastic about cooking and eager to contribute to our kitchen team, we encourage you to apply for this exciting opportunity!
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