Job Summary: We are looking for Hosts/Hostesses to work on an 'as and when basis' to cover seasonal periods, bank holidays, annual leave and adhoc sickness in a luxurious residential, nursing and dementia care home.}
Main Responsibilities:
* Support the Head Chef and other catering team members to deliver all catering services throughout the home, ensuring resident choice at all times.
* Ensure that every mealtime is an outstanding dining experience and that all residents are aware of the choices available to them.
* Maintain a high standard of hygiene and cleanliness in the dining room and food storage areas at all times in accordance with the appropriate food hygiene regulations.
* Ensure that tables are correctly laid and meet the high standards of expectation within the care home.
Requirements: Ideally experience as a Restaurant Waiter/Waitress preferred, however a background in hospitality is considered.