Job Description We are delighted to now be assisting an excellent group of stylish hotels located across the UK. One of their most luxurious properties, an award-winning hotel based in Bath, is looking for a creative Head Pastry Chef to lead their passionate pastry team. You’ll be wondering what’s in it for you as the Head Pastry Chef… £40,000 per annum plus circa £2,000 service charge Unrivalled training and development opportunities Internal promotions Perkbox benefits F&B and hotel stay discounts across the group Employee Assistance Programme Milestone awards Meals on duty Responsibilities as the Head Pastry Chef… Creating a variety of afternoon tea treats, breads and desserts Letting your creative juices flow as you create new recipes to wow guests Leading, managing and motivating the pastry team Encouraging excellence by providing outstanding training and passing on your pastry knowledge and expertise Collaborating with the Executive Chef to coordinate rota management, food ordering and food safety management Working closely alongside their talented Executive Chef, you will be creating a variety of indulgent desserts, beautiful breads and afternoon tea treats to be served in their award-winning restaurant and casual dining space. We appreciate that your CV may not be up to date. No problem, send me what you have to jackgoldenkeys.co.uk or look me up on LinkedIn and send me a message there