Residency5 years residency requiredEmployerFlourClosing date31 March 2024Reference55936ContractPermanentHoursFull TimeSalaryNegotiableAre you an experienced Restaurant manager looking to manage a smaller team? Maybe you would like to work daytime shifts and keep your evenings free. We're on the lookout for a strong confident leader with great customer service experience to lead our little team of cake and coffee enthusiasts. FOH experience is essential, a minimum of supervisor level applicants will be considered. We will offer in house managerial training to the right candidate. You will be working very closely with Kirstie, our owner and head chef, sharing tasks and ensuring the FOH and BOH teams are in sync at all times. You will be responsible for a team of 5 FOH staff including full-time and part-time and the day to day running of our exciting new Patisserie.
Core skills required
1. Ability to speak and understand English
2. CV Required
3. Keyboard Skills
4. References