As a Commis Chef Pastry, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.
* Enthusiastic candidates who want to develop a career in the kitchen.
* Have a thirst for knowledge and want to learn new skills.
* A genuine passion for food.
What skills do I need?
* Ability to work under supervision.
* Good communication skills
Free or 60% discounted food onsite
Access to numerous discounts and offers with many national brands and retailers. A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degree and Apprenticeship level) 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)