Brewpoint Built on 5 generations of craft, has become Bedford’s predominate destination for drinkers and diners. Incorporating a bar, restaurant, brewery & tap room, shop and events space, allowing our guests to be able to experience exceptional modern beer and beyond Our aim is to maintain a unique marketplace for food where we can deliver amazing vibrant dishes in a relaxed environment whilst providing diners with a real point of difference. Standing proud just off the A6 in Fairhill - Bedford, we have plenty of outdoor seating with shelters and heating so guests can soak up the ambience while enjoying yummy food & drink with live entertainment on selective days. We will provide you with a great package including: Competitive salary & bonus 28 days holiday Company Pension scheme Refer a friend Bonus Meals on duty Employee assistance programme Benefits portal Career development programme Retail and beer discounts 30% off dining in managed houses Fun culture surrounded by a supportive team Your role as Deputy General Manager: Overall management of the taproom, pub, restaurant and events in the absence of the Manager Maintain front of house standards and drive excellence in food, service and drink quality Adhere to all legislative requirements for people, safety, licensing and maintenance of records Conduct regular stock counts and compare to usage reports including waste records to identify opportunities for tighter control Create and maintain a motivated team with excellent standards identifying talent and ensuring succession What we are looking for: The ability to deliver excellent customer service and great team work in a fast paced and pressurised environment. Energy and motivation to successfully lead and inspire your team Self-motivation with excellent organisational and communication skills Previous experience in a management or leadership role within the hospitality industry A passion for the industry and the challenges that come with it Energy and motivation to successfully lead and inspire your team