Blandford Comptoir, founded by Xavier Rousset and Gearoid Devaney, Master Sommeliers, is a small restaurant in the heart of Marylebone, serving Mediterranean style cuisine alongside our award-winning wine lists. We are now looking for a Sous Chef to lead our kitchen team, on a full-time position, for immediate start. The Role As Sous Chef, youll work closely with our Head Chef to ensure the smooth ru ADZN1_UKCT