Hampton by Hilton - Food & Beverage Team Member, Belfast
Location:
Belfast, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Reference:
2a0f41428b7d
Job Description:
About Us
Andras Hotels is Northern Ireland’s largest hotel group and we are proud to have been at the forefront of hospitality for the past 30 years. We subscribe to the Hospitality Employers Charter, which means we are committed to provide training, development and support to all of our team members. We offer a range of staff benefits and opportunities to grow your career in our fast-growing company.
Pay Rate
Up to £11.82, depending on age
What is the job?
Our Food & Beverage team makes memories for our guests. As a F&B Team Member you’ll welcome our guests, recommend food and drink, and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes.
What we offer:
* Discounted Hotel Rates across ‘000’s of hotels worldwide for employees and for family and friends
* Health Care Cash Plan
* Diamond membership of Kingsbridge Hospital Group
* Enhanced Pension Scheme
* Enhanced Maternity Pay
* Enhanced Paternity Pay
* Cycle to work
* Recruit a friend scheme
* Employee Appreciation and Social Events
* Employee of the Month Award
* £20 for completion of FLOW training
* Increased Annual leave with service
* Discount at Bodyscape – Employee rate and family and friend rate
* Cyrospa discount rate at Bodyscape
* Communication and advice on Health and Wellbeing
* Andras Academy – Training and Development Programs and progression opportunities within the Andras Hotels Group
* Work for globally renowned Hotel Brands
About The Role
Your day to day
* Make each meal a feast for the eyes and treat for the taste buds.
* Own your Workstation – keep on top of supplies and equipment, and minimise waste.
* Report any unsafe equipment, low supplies or safety incidents to your supervisor or duty manager.
* Help create a safe space by following our safety procedures and wearing necessary protective equipment.
* Maintain cleanliness and hygiene standards.
* Assist guests with queries or advice.
* Wear your uniform with pride.
* Take on other ad-hoc duties as needed.
How do I deliver this?
“Hamptonality” defines the proactive, friendly service that Hampton hotel team members offer guests daily. Each member of the Hampton team is committed to anticipating and fulfilling guests' needs and therefore always strives to be:
* Friendly: I always go out of my way to be friendly to my colleagues and to guests.
* Authentic: I am authentic and true to the brand.
* Caring: I am caring and compassionate, eager to lend a helping hand.
* Thoughtful: I consider the best course of action.
* Creative: I find surprising ways to approach a challenge.
Skills Needed
Required Criteria
* Compliant with local laws on food handling and serving alcohol.
* Good communication and listening skills.
* Ability to work in a fast-paced environment with a genuine willingness to help guests and colleagues.
Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit.
Bank or payment details should not be provided when applying for a job. All applications should be made via the 'Apply now' button.
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