I'm recruiting for a Sous Chef on behalf of our client, a premier steak restaurant, located in Cobham (KT11 3LT). This role reports to the Head Chef who champions chefs who are eager to learn and grow. The restaurant typically handles around 50 covers on weekdays, 130 on Saturdays, and between 160-175 on Sundays. Key details for the role include: Salary: Starting at £40k Hours: 45 per week Experience: Mu