To prepare from scratch healthy and nutritious hot meals week days for children aged 4 to 11 maximum of 25 at any one time. Hours negotiable generally between 14:30 - 18:00 full kitchen facilities provided. Currently we are participating in a Healthy Eating Project where we aim to encourage the children's participation in the preparation of their food - in an age appropriate way. We also run Healthy Eating and Food clubs during school holidays where we would anticipate providing 2 hot meals per day lunch and dinner. On those days the hours would be from 11:00 to 18:00
The role could be split if 2 or more people were available but didn't want to commit to every day.