Additional Information Job Number 25034903 Job Category Event Management Location Sheraton Grand London Park Lane, Piccadilly, London, London, United Kingdom, W1J 7BXVIEW ON MAP (https://www.google.com/maps?qSheraton%20Grand%20London%20Park%20Lane%2C%20Piccadilly%2C%20London%2C%20London%2C%20United%20Kingdom%2C%20W1J%207BX) Schedule Full Time Located Remotely? N Position Type Management We are hiring for a Banqueting Floor Manager Based at The Sheraton Grand London Park Lane Hotel - a Grand Experience Crafted in Mayfair. Rewards for work Benefits for your lifestyle - Part of Marriott International, the largest hospitality brand in the world - this means national and internal promotion opportunities for the right candidates. The sky is your limit here - World class training and development programmes tailored to enhancing your skills and help you grow within the Marriott family. - Work alongside some amazing talent - award winning, experienced hospitality professionals - Discounted room nights & food and beverage - because your well-being means so much - Complimentary laundry, free meals on duty - Access to fabulous and flexible benefits to help you in and out of work - Food and Beverage Service Charge Reports directly to Assistant Banquet Operations Manager Supervising: - Banquet Strikers - Heart of House Porter - Banquet Casual & Agency staff Key Relationships With: - Events Reservations - F&B Outlet Managers / Food & Beverage Headwaiters - Executive Chef / Premier Sous Chef / Sous Chefs / Junior Sous Chefs - F&B wait persons - Linen room, Uniform room, Housekeeping Stores, Engineering Technical Skills: - Knowledge of all F&B Standard operating procedures - Quality presentation - Knowledge of service and products - Sound knowledge of Banqueting Kitchen - Ability to assess quality control and adherence to service standards - Knowledge of and implementation of Laws relating to liquor liability, local health and sanitation standards and contract law - Ability to asses correct work loads for those supervised - Working knowledge of labour laws - Performs other related tasks as assigned by management Team Leader Influence Skills - Maintain Sheraton standards in product and procedure - Maintain all Banquet Operations standards as per current European Minimum Standards - Maintain service strategy for Banquet Operations - Effectively and positively manage changes in operation, policy and procedures, with direct reports - Provide regular feedback on progress/ reports/ magazines/ trade press within the industry and how new concepts may be applied to our product - Generate new ideas for service and products that will maintain a competitive and leading edge over our Competitive set - Generate new ideas on signature services - Generate new ideas on standards and setup of meeting rooms Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be 'The World's Gathering Place'. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,? begin your purpose, belong to an amazing global? team, and become the best version of you.