We are seeking a dedicated Chef to join our team in a bustling kitchen environment. The ideal candidate will assist the team in overseeing kitchen operations, food preparation, and team management. Duties - Support our other Chefs in food production and presentation - Assist in supervising kitchen staff and coordinating daily tasks - Ensure food safety standards are met during all stages of food preparation - Help with menu planning and recipe development - Maintain cleanliness and organisation in the kitchen Requirements - Previous experience in a culinary role, preferably in a hospitality setting - Proficiency in food preparation techniques and kitchen operations - Knowledge of food safety regulations and best practices - Strong team management skills to lead and motivate kitchen staff - Ability to work efficiently under pressure and collaborate effectively with the culinary team AMRT1_UKCT